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May – Time for Leuta Vin Santo –
It is finally May 2014, I have been waiting for this moment since April 2004. It was the beginning of April 2004 and I was crushing the grapes I had previously put aside for Vin Santo in September … Continua a leggere
Pubblicato in Leuta Wines
Contrassegnato arezzo, Azienda Agricola Lagarini, cortona, leuta, montepulciano, siena, tasting, toscana, tuscany, Vin Santo, Vin Santo wine making process, vino, wein, weine
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